Drinks from the Weekend: March 31 & April 1

Drink menu at Serpentine.

Ancient Lemon: Hanger One Vodka, Aqua Di Cedro, lemon.

Last Saturday was dinner and drinks at Serpentine. The drink of the night was the Ancient Lemon--one of my favorites. This drink is simple and not too sweet. Hanger One vodka goes well with this drink as it is especially smooth and lets the lemon flavor come through without the burn.

Brunch menu at Park Tavern.

Milk Punch: Ron Zacapa aged rum, milk vanilla, nutmeg.

Sunday was brunch at Park Tavern and my brunch drink was the Milk Punch. The flavor was slightly sweet with a Kahlua-like taste. This is definitely better than a regular glass of milk and a great alternative to other brunch drinks like mimosas.